Day 35: Rum Reverie

Today was a day of quiet exploration. I spent the morning at the Saga du Rhum Museum, where the rich history of Réunion's rum production unfolded before me. The exhibits were thoughtfully curated, with each section offering a deep dive into the island's past, seen through the lens of its iconic spirit. I learned about the diverse influences that have shaped the island's rum industry, from the early days of sugar cane cultivation to the intricate distillation processes perfected over centuries.

The rum tastings were a highlight, offering a sensory journey through the different types of rum produced here. Each sip told a story - of the land, the people, and the time-honored traditions passed down through generations. The museum was more than just a collection of artifacts; it felt like a celebration of the island's cultural heritage, distilled in every bottle.

As I walked through the exhibits, I felt a connection to the island's history, as if the spirits of the past were guiding me through their stories. The experience left me with a deeper appreciation for the resilience and creativity of the island. That evening, I sat on the beach, letting the ocean breeze carry away the weight of the day while the taste of Réunion's finest rum lingered on my tongue.